Category Archives: Food Processing

WILD CAMELS they used to be shot and left to rot in the desert

Camels the ships of the desert Hardy and powerful and strong Remote Aboriginal Communities The Ngaanya yarra Lands What could go wrong Previously shot them And left them to rot But apparently developed some plans For sending them off to … Continue reading

So few realise chicken hell is here in ENGLAND

The brute fact is that Chickens Have a hell now here on earth And so many large suppliers Are really not worth The greenwash that they publish The unreality Created in these mammoth sheds Of what is depravity Great oceans … Continue reading

Scottish salmon STINKS

The stench of farming arrogance Drifts across the sky Farmers in the Aqua business Let too many die They are arrogant beyond their means And ignorant as well Its all about the balance sheet And really how the hell They … Continue reading

The slaughterhouse and its victims

Undercover looks at merchants Markets and the wealth It sees the dreaded slaughterhouse And all thats done with stealth The scrimping pinching scraping Of time Along the line The monopolistic money-mad Each hard boiled inured sign Compassion over killing Nightmares … Continue reading

The question of zoophilia and non consent

I am not content With no consent And animals appear To have the very thin End of the wedge And to this end I am Clear We need to look at Human beings And animals and say There are many … Continue reading

The faroes and their medieval customs

Thors harbour thats the capital Of the Faroes A craggy set of islands Where there be 50,000 people throwbacks From the norse days Butchers of the beaches Tragically A medieval bloodlust An affliction No benediction hear I have to say … Continue reading

CO2 and Pigs

How can you sleep in your bed MR Gove? With Defra still dragging its feet Co2 slaughter I mean every snorter Suffers the hell NO nothing is sweet About being lowered down into a chamber Panic sets in they are … Continue reading

Franken chickens

Baseless groundless without foundation Almost fictitious in a way Unconceived and unimagined In the finsl stages of decay Insubstantiality Not a whit or jot can we Talk about in real terms Just shallowness and vacuity Meaningless and characterless No relstion … Continue reading

Almond and Rice and animal milks

Milk apparently can only come from cows Or coconuts Goats perhaps and even sheep And camels possibly But now the vegan drinks have surfaced Out of grains and nuts and beans Coming to the forefront Its amazing what machines Are … Continue reading

Big eyes no heart

A South Korean Restaurant In Pusan prides itself on offering its customers Living foods. How loathsome and our hateful To imagine it can be right To consume living creation Enjoying every bite Torn out of the ocean As painful as … Continue reading

All glued up to cheat and compromise

A mental abberation A barrenness of thought Really an inversion That the banker man had sought A way of making profit From the opposite of good In the quiet of the cutting room Impulsively it would Happen really spring to … Continue reading


Pringles, kellogs makes them Proctor and Gamble, they Thought they had a great idea Potatoes all the way GM corn Rice and spuds Grind them up and see Add a million chemicals And fry it all and be Adding crazy … Continue reading

Dr Gian Choo Hoo to some

CITES has this man on board In defence of who Animals is that his role If so what does he do He welcomes the shark finning And deals in crocodiles This must be an embarrassment That altogether riles Those who … Continue reading

Modified starches

Its a crime against the customer You are serving The infant who is ignorant and whose Parent will be thinking its organic And really its a chance they dare not lose To feed their precious offspring on organic Food, for … Continue reading

Mind you!

I point my sweet Advice at you Those who gave up flesh All through their lives till then may be They were a sick depository And then it dawned on them that they Would try to use another way They … Continue reading

Why be a dick?

Medicines do nothing For a body that is sick And drugs are bloody useless Why are you such a dick? To listen to those white coats Peddler’s of them who Get their kick back quietly And, smile at you too … Continue reading


We hear just now That franks and sausages May have human DNA It must be from Someone’s saliva Or perhaps their piss Along the way Vegetarian sausage too have meat No wonder where they are made In apparatus never Cleaned … Continue reading

Stigma of artificiality a poem inspired by Duncan Burn

Waste at home is one thing But waste on the farm amounts To a massive loss of profit Which honestly now counts It has completely changed the market place All over the world And its down to “outgrades” Where the … Continue reading

Corporate enhancement

The corporate ideal Is really never one to feel The utility and ability To amplify for real The logic of perception And the colour of deception Taste and smell are paramount More from less can mean The Mary Shelley principle … Continue reading


Production is up and growing For so many victims, we Are being turned out now every day So called humanity Upside down in trucks in hospitals We can see them lie Eyes just about open Peering to the sky Their … Continue reading


The taste of lemon Fills my psyche Blots out all of humanity The violence of the experience Unbridled and troubled depravity The waving wind The bull rushes The lily pad whence I Cavorted with my lover Underneath an azure sky … Continue reading

Arsenic and chicken

how many real people Now Have to be Threatened with what is adversity With toxins,and poisons Yes Maybe you Don’t know them Can’t see them Whatever they do You don’t know their names Or, how they tick So what does … Continue reading

Set aside

50 metres isn’t very far away But that’s the separation that’s imposed Between food grade and non food grade But to me a simple poet leaving it to fate to me seems closed Down for wind blows pollen every which … Continue reading

Russet burbank emphasis on bank for the producers

Acrylamides are found in many foods It’s said today But they are found in potatoes And so it just might pay To tamper or to tinker with the Genome and create a cleaner food Modify it somewhat And of course … Continue reading

The Meat Trade

The meat trade and the monsters they called scientists who come up with all sorts of ways to make profit for the corporate masters paying them and measly sum the public though so many are not awake   I Israel … Continue reading

If you are a pathological corporation you are above all laws

The labelling of GMO’s is a contentious issue, and the great big corporate fat cats they clearly understand after their investment and  developing this stuff based on eugenic principals they feel they have had enough   they are really awesome … Continue reading

BHT in Rice Crispies and chewing gums

A derivative of phenol an antioxidant that is used a lot in fuel oil that is where its at as a prevention of free radicals that appears its use but it now is used in Europe and America the ruse … Continue reading

You don’t have to be a robot( you were not born that way) inspired by The film on Mercola’s website today called FOOD from KPBS/Food I have put my own spin and interpretation on it

The reasons given for cheaper food are supposedly market led that’s the story that  we often hear that is what is said but I believe its cumulative its an artificial thing created by the industry who really wants to bring … Continue reading

Processing oils in China

China clearly has its problems the sewers though appear paved with gold for the swindlers who put aside the fear of carcinogens and toxins scooping out waste fat and bits of animal bodies for that is where they are at … Continue reading

Rich Manning and his incredible thirst quenching magic

Do you want a solution? The Shack Revolution your thirsty you want something natural and good tasty from great tasty Apples that should have that crispy exterior and acidity too served with panache for they know what to do with … Continue reading