Cochin kerala’s amazing eating house

Discovering the inventiveness of

the Cochin

the realisation  that down town

Hemel holds

truly and authentically made dishes

In a restaurant on the  ground floor

waited  on  by several   souls
exceptionally  attentive

Each does know their roles

 

the service  is immaculate

home made Keralean food

catering for vegans

with mouth watering fayre

an abundant wealth of

spices

a truly lavish spread

a real appreciation inspirationally led

the setting is attractive

deliciousness and more

fresh tasting and seasonable

enchant and see for sure

jason and his waiting staff

welcome and one feels

the manner and affection

it  professionally reveals

 

wonderment noteworthy

dishes all sublime

a brilliant reputation

Immortalised  in rhyme

Perhaps for all of time

 

 

 

 

 

 

About Rex Tyler

I love animals. I enjoy writing poetry and delivering speeches.I like to mentor people who need help in preparing speeches and evaluations.I enjoy travel although it is much harder for me these days.I so enjoyed the Andes Mountains and Volcanoes and the Quichua people who live and thrive there.I have lots of friends around the world.
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