{"id":61229,"date":"2023-10-27T10:12:40","date_gmt":"2023-10-27T10:12:40","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=61229"},"modified":"2023-10-27T10:15:27","modified_gmt":"2023-10-27T10:15:27","slug":"the-pumpkin-phenomena","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2023\/10\/the-pumpkin-phenomena\/","title":{"rendered":"The pumpkin phenomena"},"content":{"rendered":"<p>It all goes back to years ago<br \/>\nA folk tale so I\u2019m told<br \/>\nSome bloke who carried a carved out turnip<br \/>\nWith glowing coals of old<br \/>\nWandering in the afterlife<br \/>\nThe jack o lantern came<br \/>\nStingy jack<br \/>\nWho tricked the devil<br \/>\nApparently the same<\/p>\n<p>Hence we use the pumpkin<br \/>\nAnd carve fearful faces<br \/>\nThere upon<br \/>\nIt\u2019s all tied up with Samhain<br \/>\nThe end of Summer, summer gone<br \/>\nAnd souls that died<br \/>\nAnd those before<br \/>\nTravel back in time<br \/>\nVisit our homes<br \/>\nWhen the veil is thin<br \/>\nTo communicate in rhyme<\/p>\n<p>What to  do with the pumpkins<br \/>\nEat them<br \/>\nThey are good<br \/>\nNinety per cent water<br \/>\nIn the compost would be good<br \/>\nDon\u2019t throw them in the forest<br \/>\nWith candle grease and stuff<br \/>\nThat may sicken the wild souls<br \/>\nAnd their  life\u2019s already tough<\/p>\n<p>Vitamin A and C and E<br \/>\nSo eat the flesh<br \/>\nOr you<br \/>\nCan scoop it out and compost it<br \/>\nAnd use the skin it\u2019s true<br \/>\nCover it with cloth and<br \/>\nYou have a vegan bowl<br \/>\nPut your sweets inside for YULE<br \/>\nThere another role.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It all goes back to years ago A folk tale so I\u2019m told Some bloke who carried a carved out turnip With glowing coals of old Wandering in the afterlife The jack o lantern came Stingy jack Who tricked the &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2023\/10\/the-pumpkin-phenomena\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[200],"tags":[],"class_list":["post-61229","post","type-post","status-publish","format-standard","hentry","category-the-sabbats-and-the-old-craft"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/61229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=61229"}],"version-history":[{"count":2,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/61229\/revisions"}],"predecessor-version":[{"id":61231,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/61229\/revisions\/61231"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=61229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=61229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=61229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}