{"id":6024,"date":"2013-03-02T19:00:14","date_gmt":"2013-03-02T19:00:14","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=6024"},"modified":"2013-03-19T11:47:06","modified_gmt":"2013-03-19T11:47:06","slug":"atale-of-tigers","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2013\/03\/atale-of-tigers\/","title":{"rendered":"ATale of Tigers"},"content":{"rendered":"<p>Wild Tigers number some 3500<br \/>\nIn China some 10,000 now are farmed<br \/>\nspeed breeding is the answer<br \/>\nand its skins and bones<br \/>\nthere after<br \/>\ndespite the ban enforced b China<br \/>\nin 1993<br \/>\neveryone is at it<br \/>\nnod nod wink wink you see<br \/>\nback street bone enthusiasts<br \/>\nare bloody everywhere<br \/>\npickling the tiger bones<br \/>\nin wine which is quite rare<br \/>\nfor its stored for years and years on end<br \/>\nthis tonic so to say<br \/>\ngulp some down and extend your life<br \/>\nthat&#8217;s what people say<br \/>\nand of course the older playboys<br \/>\nare ready with their cash<br \/>\nto prolong their sexual acuity<br \/>\nthe readies sure they flash<br \/>\ntiger tiger in the cage<br \/>\nbreed them quick and see<br \/>\nthe profit margins rising fast<br \/>\nthat&#8217;s how it has to be <\/p>\n<p>Despite the bone enactments<br \/>\npolicing it appears<br \/>\nsomewhere in the murky depths<br \/>\nwhere there are many fears<br \/>\nthe money, the returns are good<br \/>\nand this spurs people on<br \/>\nto farming them<br \/>\nsomewhere remote<br \/>\nand that is where they&#8217;ve gone<\/p>\n<p>This the tale of tigers<br \/>\nthe cruelty is high<br \/>\nthese are souls that wander far<br \/>\nand inside cages die<br \/>\nmentally their very stressed<br \/>\nat being locked away<br \/>\nout of light and out of sught<br \/>\nwith no where clean to play. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Farming Tigers is  a vile business and has to be policed much more seriously  <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2013\/03\/atale-of-tigers\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[99],"tags":[],"class_list":["post-6024","post","type-post","status-publish","format-standard","hentry","category-tigers"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/6024","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=6024"}],"version-history":[{"count":2,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/6024\/revisions"}],"predecessor-version":[{"id":6567,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/6024\/revisions\/6567"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=6024"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=6024"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=6024"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}