{"id":55271,"date":"2022-08-25T11:05:18","date_gmt":"2022-08-25T11:05:18","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=55271"},"modified":"2022-08-25T11:05:18","modified_gmt":"2022-08-25T11:05:18","slug":"chefs-talk-and-culinary-monstrosities","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2022\/08\/chefs-talk-and-culinary-monstrosities\/","title":{"rendered":"Chefs talk  and culinary monstrosities"},"content":{"rendered":"<p>Adjectives of beautiful<br \/>\nFor a sliver of dead flesh<br \/>\nA tiny babies kidney<br \/>\nWith onions a relish<br \/>\nA vile engorged liver<br \/>\nMade with rampant pain,<br \/>\nChef talk it just sickens me<br \/>\nFor its more for the the insane<br \/>\nAnd worthy of a drain<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Adjectives of beautiful For a sliver of dead flesh A tiny babies kidney With onions a relish A vile engorged liver Made with rampant pain, Chef talk it just sickens me For its more for the the insane And worthy &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2022\/08\/chefs-talk-and-culinary-monstrosities\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[344,173,28,29],"tags":[],"class_list":["post-55271","post","type-post","status-publish","format-standard","hentry","category-abandonment","category-activism","category-food","category-food-processing"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/55271","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=55271"}],"version-history":[{"count":1,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/55271\/revisions"}],"predecessor-version":[{"id":55272,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/55271\/revisions\/55272"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=55271"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=55271"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=55271"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}