{"id":46824,"date":"2020-07-13T18:41:16","date_gmt":"2020-07-13T18:41:16","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=46824"},"modified":"2020-07-14T08:26:11","modified_gmt":"2020-07-14T08:26:11","slug":"it%e2%80%99s-wonderful-it%e2%80%99s-marvellous","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2020\/07\/it%e2%80%99s-wonderful-it%e2%80%99s-marvellous\/","title":{"rendered":"it\u2019s wonderful it\u2019s marvellous"},"content":{"rendered":"<p>What you do with Cashew Nuts<br \/>\nWith Coconut and yeast<br \/>\nMiso, Salt and Onion Powder<br \/>\ncreate for me a feast<br \/>\nOn sough dough toast<br \/>\nThe flavour<br \/>\nIs a magical treat<br \/>\nBeyond the state of wonderment<br \/>\nSomething I can eat<\/p>\n<p>And that\u2019s despite the lock downs<br \/>\nThe terror and the awe<br \/>\nYour wonderful cheese<br \/>\nI love it<br \/>\nAnd just want to buy more<br \/>\nI gasp with admiration<br \/>\nAnd bewilderment, when I<br \/>\nGet the paper off the cheese<br \/>\nAnd taste it<br \/>\nWhich is why<\/p>\n<p>It is a stroke of genius<br \/>\nA transformative  scene<br \/>\nWhat you do with ingredients<br \/>\nIs miraculous<br \/>\nI have been<br \/>\nVegan many decades<br \/>\nBut your cheese is the best by far<br \/>\nAnd it\u2019s made in ENGLAND<br \/>\nDear Ellie<br \/>\nYou are a star<\/p>\n<p>Clearly it is made with love<br \/>\nIt\u2019s sensational, I say<br \/>\nReally a wonder of the world<br \/>\nFor the vegans come what may<br \/>\nAnd I would pay a ransom<br \/>\nFor what is  sheer delight<br \/>\nIt\u2019s exquisite<br \/>\nAnd I love it<br \/>\nEvery single bite<\/p>\n<p>When farm drop\u2019s van<br \/>\nComes to my door<br \/>\nA smiling face I see<br \/>\nWith a bounty of true riches<br \/>\nAnd then happier  I be<\/p>\n<p>Thank you all  for all you do <\/p>\n","protected":false},"excerpt":{"rendered":"<p>What you do with Cashew Nuts With Coconut and yeast Miso, Salt and Onion Powder create for me a feast On sough dough toast The flavour Is a magical treat Beyond the state of wonderment Something I can eat And &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2020\/07\/it%e2%80%99s-wonderful-it%e2%80%99s-marvellous\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[434],"tags":[],"class_list":["post-46824","post","type-post","status-publish","format-standard","hentry","category-vegan-cheese"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/46824","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=46824"}],"version-history":[{"count":4,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/46824\/revisions"}],"predecessor-version":[{"id":46828,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/46824\/revisions\/46828"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=46824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=46824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=46824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}