{"id":40872,"date":"2019-04-07T11:38:33","date_gmt":"2019-04-07T11:38:33","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=40872"},"modified":"2019-04-07T11:42:51","modified_gmt":"2019-04-07T11:42:51","slug":"it%e2%80%99s-coming-to-binefar-in-huesca","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2019\/04\/it%e2%80%99s-coming-to-binefar-in-huesca\/","title":{"rendered":"It\u2019s coming to binefar in Huesca"},"content":{"rendered":"<p>In pursuit of profits<br \/>\nWhilst relinquishing good sense<br \/>\nFiling away compassion<br \/>\nand the real suspense<br \/>\nA slaughterhouse is coming<br \/>\nAnd death trusts everyday<br \/>\n3 million pigs will be slaughtered<br \/>\nEvery year or so they say<\/p>\n<p>Increasing up to double that<br \/>\nImagine if you will<br \/>\n6 million beautiful caring pigs<br \/>\nThis place is going to kill<br \/>\nThe blood alone an ocean<br \/>\nOf congealing infamy<br \/>\nThe plan is maniacal<br \/>\nThat\u2019s if you ask me<\/p>\n<p>In a town of some 9000 people<br \/>\nBut in an area where<br \/>\n18per  cent of the pig production<br \/>\nApparently is there<br \/>\nHuesca zaragoza lleida and Barcelona<br \/>\nAnd the  exports to China<br \/>\nAnd Japan so says the owner<\/p>\n<p>One Piero Pini best take him<br \/>\nAt his word<br \/>\nAll those pigs will end their days<br \/>\nIt\u2019s just feels so absurd<br \/>\nTrucked in from wherever<br \/>\nAnd murdered so to say<br \/>\nThe screams of all those animals<br \/>\nWill be heard most every day<\/p>\n<p>Why are people eating pig meat<br \/>\nPugs they do not sweat<br \/>\nThey can\u2019t get rid of toxins<br \/>\nIn their flesh they are set<br \/>\nPigs enjoy their rooting<br \/>\nIn forests that\u2019s the way<br \/>\nBut these pigs will be<br \/>\nIn house concrete floors<br \/>\nAnd possibly may<\/p>\n<p>Be suffering already<br \/>\nFrom the husbandry and trucking<br \/>\nHow come the people in Binefar<br \/>\nAre actually now ducking<br \/>\nOut from making protest<br \/>\nThis establishment will be<br \/>\nCreating waste and maybem<br \/>\nin the locality<\/p>\n<p>There will have to be disruption<br \/>\nIt\u2019s hurtful ness and pain<br \/>\nIt\u2019s buttock clenching evil<br \/>\nWhat ends up down the drain<br \/>\nAnd goes into the rivers.<br \/>\nAll the guts and blood<br \/>\nAll that snot and snivel<br \/>\nSupposing there\u2019s a flood<\/p>\n<p>It\u2019s really sounds disgusting<br \/>\nAnd not good for our health<br \/>\nBalance sheets and margin<br \/>\nIt\u2019s coming here by stealth<br \/>\n1600 workers on the killing floor<br \/>\nNobody with empathy<br \/>\nIt will be like a Great War<\/p>\n<p>Going on inside the walls<br \/>\nA blood bath so to say<br \/>\nInnocents plucked out of their incarnations<br \/>\nEveryday<br \/>\nEvery week and<br \/>\nEvery month<br \/>\nAnd every bloody year<br \/>\nThe whirring of the killing blades<br \/>\nAnd, it\u2019s all happening here.<\/p>\n<p>The air will sure,y deteriorate<br \/>\nThe water around a bout<br \/>\nThe karma of the region<br \/>\nIs there any doubt<br \/>\nWith Veganisim growing.<br \/>\nWhy all this great show<br \/>\nWhy is Spain allowing this<br \/>\nAnd thinking it will grow<\/p>\n<p>Exporting to China and Japan<br \/>\nIs this fair<br \/>\nRuining an environment<br \/>\nAnd sending stuff elsewhere<br \/>\nTo me it lacks true spirit<br \/>\nIt\u2019s a blood fest in a way<br \/>\nProsperity from adversity<br \/>\nSomebody will pay<\/p>\n<p>The locals there\u2019s no doubt about it<br \/>\nAnyone living there<br \/>\nKnowing what is going on<br \/>\nAnd being aware<br \/>\nA conveyor belt of living souls<br \/>\nBeing slaughtered who<br \/>\nWants to live a life  of Riley<br \/>\nA bit like all of you<\/p>\n<p>Subjection and enslavement<br \/>\nInsensitiveness too<br \/>\nObtuseness and stupidity<br \/>\nHard boiled and callous too<br \/>\nSuffering and purgatory<br \/>\nFor the condemned it\u2019s dire<br \/>\nThroats slit fired up scalded<br \/>\nOfcourse it will backfire<\/p>\n<p>The smell of death<br \/>\nWill come and stay all around the place<br \/>\nThe flexes and the poo and snot<br \/>\nIt is disgrace<br \/>\nWhen we talk in millions<br \/>\nThat\u2019s when things get rough<br \/>\nAnd in a local area<br \/>\nIt\u2019s going to feel real tough<\/p>\n<p>All those extra vehicles<br \/>\nIt\u2019s unsightly as we know<br \/>\nA blemish on the landscape<br \/>\nThat\u2019s only going to grow<br \/>\nThe malevolence  is awful<br \/>\nThe malignancy of strife<br \/>\nAs one after another<br \/>\nThese poor souls lose their life<\/p>\n<p>It will attract protectors<br \/>\nAnimal rights will be<br \/>\nComing banging drums and doing protests<br \/>\nYou will see<br \/>\nPutting \/enefin on the map<br \/>\nNot that tourists will.<br \/>\nwant to come<br \/>\nSee a slaughterhouse<br \/>\nTo get the<br \/>\nAt thrill<\/p>\n<p>Of knowing beautiful animals<br \/>\nAre perishing inside<br \/>\nWho would come anywhere near this place<br \/>\nWhere so many will have died<br \/>\nOr been murdered is what I should say<br \/>\nAnd it will be denied.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In pursuit of profits Whilst relinquishing good sense Filing away compassion and the real suspense A slaughterhouse is coming And death trusts everyday 3 million pigs will be slaughtered Every year or so they say Increasing up to double that &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2019\/04\/it%e2%80%99s-coming-to-binefar-in-huesca\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[344,173,259,4,216,147,22,24,105],"tags":[],"class_list":["post-40872","post","type-post","status-publish","format-standard","hentry","category-abandonment","category-activism","category-animal-rape","category-animal-rights","category-animal-sacrifice","category-animals-used-for-food","category-death-and-dying","category-environmental-poems","category-pigs"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/40872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=40872"}],"version-history":[{"count":2,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/40872\/revisions"}],"predecessor-version":[{"id":40874,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/40872\/revisions\/40874"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=40872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=40872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=40872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}