{"id":32906,"date":"2017-04-26T17:37:25","date_gmt":"2017-04-26T17:37:25","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=32906"},"modified":"2017-04-26T17:40:35","modified_gmt":"2017-04-26T17:40:35","slug":"vultures-and-human-carnivores","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2017\/04\/vultures-and-human-carnivores\/","title":{"rendered":"VULTURES and human carnivores"},"content":{"rendered":"<p>We look at the scavengers<br \/>\nAnd they appear<br \/>\nReally rather ugly<br \/>\nThough its actually clear<br \/>\nThose that eat carrion<br \/>\nMuch of it though<br \/>\nIs fresher than carnivores<br \/>\nEat here, you know<\/p>\n<p>Jackals and wild dogs and Hyena&#8217;s<br \/>\nAre<br \/>\nProviding a service to us<br \/>\nThey the star<br \/>\nAlong with the croc&#8217;s<br \/>\nDo a great clean up job<br \/>\nIts just they look weird<br \/>\nWhen the carcass they rob<\/p>\n<p>In Africa Vultures<br \/>\nGet a bad deal<br \/>\nA lot are now dying<br \/>\nFor them death is real<br \/>\nPoisoned by poachers hoping to kill<br \/>\nLions for their bones<br \/>\nAnd instead they now kill<\/p>\n<p>The vultures some 90per cent<br \/>\nBeing killed<br \/>\nThese poor macabre souls<br \/>\nTheir blood being spilled<br \/>\nIt got  me thinking<br \/>\nThe difference between<br \/>\nThe meat eating humans<br \/>\nAnd whats seen as obscene<\/p>\n<p>The great wakes of Vultures<br \/>\nThat descend on the dead<br \/>\nStripping the body to peices<br \/>\nIt led<br \/>\nMe to think of the human<br \/>\nWho buys cuts of meat<br \/>\nWhich isnt as fresh<br \/>\nAnd its never complete<br \/>\nWe are like vultures<br \/>\nWe eat dead flesh too<br \/>\nIts just that we buy it and cook it<br \/>\nWe do<\/p>\n<p>So why are they ugly<br \/>\nBald heads and beaks<br \/>\nVery big talons<br \/>\nGargolian freaks<br \/>\nSeen as the wretched<br \/>\nThat everyone fears<br \/>\nBut really no different<br \/>\nTo humans my dears<\/p>\n<p>Step up the vegans<br \/>\nThe true human souls<br \/>\nWho loves all the animals<br \/>\nAnd take their role<br \/>\nOf Eating everything<br \/>\nLiving today<br \/>\nThe vegetables the fruits and the grains<br \/>\nSo to say<\/p>\n<p>Vultures are butchers are scavengers they<br \/>\nClear up the remnants and cart them away<br \/>\nReally we need to see them in the light<br \/>\nNot brawling in blood for that isn&#8217;t right<br \/>\nDramatic and gothic able to digest<br \/>\nFeathers and hair flesh and bones and the rest<br \/>\nNothing is wasted we can learn well<br \/>\nthat in real terms perhaps we&#8217;re  the creatures<br \/>\nFrom hell.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We look at the scavengers And they appear Really rather ugly Though its actually clear Those that eat carrion Much of it though Is fresher than carnivores Eat here, you know Jackals and wild dogs and Hyena&#8217;s Are Providing a &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2017\/04\/vultures-and-human-carnivores\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[137],"tags":[],"class_list":["post-32906","post","type-post","status-publish","format-standard","hentry","category-birds-and-the-environment"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=32906"}],"version-history":[{"count":3,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32906\/revisions"}],"predecessor-version":[{"id":32908,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32906\/revisions\/32908"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=32906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=32906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=32906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}