{"id":32485,"date":"2017-03-21T17:04:48","date_gmt":"2017-03-21T17:04:48","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=32485"},"modified":"2019-04-15T11:09:19","modified_gmt":"2019-04-15T11:09:19","slug":"willow-2","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2017\/03\/willow-2\/","title":{"rendered":"Willow"},"content":{"rendered":"<p>Short lived infact in  the philosophy<br \/>\nOf existence one might say<br \/>\nUndeniably its beautiful<br \/>\nIn a truly peaceful way<br \/>\nAn individuality loving the water so<br \/>\nIn essence its long sweeping branches<br \/>\nWhere cool waters flow<\/p>\n<p>The sort of constitution<br \/>\nA virtue of its own<br \/>\nAn environment crowd pleaser<br \/>\nWith an equivalence and tone<br \/>\nA truly female spirit<br \/>\nWidespread an embracing all<br \/>\nReally rather breathtaking<br \/>\nAnd holistic as a rule<\/p>\n<p>The whispering tree said Seneca<br \/>\nThe china pattern tree<br \/>\nRecall its flowing flourish<br \/>\nOn those ceramics we<br \/>\nSaw witches crafting brooms of them<br \/>\nTheir branches resemble tears<br \/>\nSeen to droop so solemnly<br \/>\nThats how it appsars<\/p>\n<p>In autumn they turn yellow<br \/>\nDramatic art forms they<br \/>\nProviding waves of harmony<br \/>\nIn their given way<br \/>\nA rambling kind of patterning<br \/>\nA golden tapestry<br \/>\nA picture of such concentration<br \/>\nThis bold dancing tree<\/p>\n<p>Really takes up water<br \/>\nIts need is surely there<br \/>\nHecate the goddess of the willow&#8217;s<br \/>\nMagic stare<br \/>\nSacred to the poets<br \/>\nOrpheus we know<br \/>\nCarried willow branches<br \/>\nHe loved to give that show<\/p>\n<p>A healthy branch pushed soilwards<br \/>\nWill sprout for  all its worth<br \/>\nHaving an amazing life force<br \/>\nFired up in mother earth<br \/>\nThe Fifth moon of the celtic year<br \/>\nOsier sometimes called<br \/>\nIn literary terms made famous<br \/>\nClearly it has enthralled<\/p>\n<p>Readers over many years<br \/>\nYoung and old alike<br \/>\nNapoleon rested under one<br \/>\nThe wind in the willows<br \/>\nA tyke<br \/>\nThat gurgled along so merrily<br \/>\nPrismatic in every way<br \/>\nA stream is a dream where<br \/>\nThe light throws its  gleam<br \/>\nIn its most creative way<\/p>\n<p>From the ovate grade of druidry<br \/>\nThe willows healing power<br \/>\nIts catkins appear early<br \/>\nIts nectar from the flower<br \/>\nAttract the bee&#8217;s who come buzzing<br \/>\nIn the early hour<\/p>\n<p>Salicyllic acid in its bark its high<br \/>\nIts very natural a pain killer<br \/>\nWhich is clearly why<br \/>\nHerbalists and some physicians<br \/>\nUse it to this day<br \/>\nIts gentle and rewarding<br \/>\nTo the sufferer they say<\/p>\n<p>Its roots are very very tough<br \/>\nIts buds are lateral they<br \/>\nPlanted on paths and banks of streams<br \/>\nThey strengthen and display<br \/>\nBad to plant near houses though<br \/>\nOr septic tanks for they<br \/>\nThe roots will grow right through<br \/>\nAnd damage them more each day<\/p>\n<p>Edward bach was certain<br \/>\nHis flower remedies should include<br \/>\nNets and baskets wands and brooms<br \/>\nFlutes and sweat lodges crude<br \/>\nExcellent for charcoal<br \/>\nWillow arches do<br \/>\nOrnament great gardens<br \/>\nBiomass biofuel<br \/>\nAlso bio filtration<br \/>\nOn wetlands that is new<\/p>\n<p>Used environmentally<br \/>\nSaille by another name<br \/>\nShe is governed by the moon<br \/>\nSo the celts did claim<br \/>\nBrigit sought at imbolc<br \/>\nFrom the salix genus she<br \/>\nRises from the watery flow<br \/>\nWhere beavers love to be<\/p>\n<p>Rabbits and deer will browse around<br \/>\nWood ants also live<br \/>\nThe larvae of the lepidoptera<br \/>\nAlso likes to give<br \/>\nSome time to dear old willow<br \/>\nRevered by kuangyin<br \/>\nAnd the jewish holiday sukkot<br \/>\nWhere willow twigs they sping<br \/>\nAnd hit the ground for tish rei<br \/>\nTo do with harvest time<br \/>\nSound boxes of harps were of willow<br \/>\nWhere the resonance then could climb<\/p>\n<p>In Babylon they  hung their harps<br \/>\nUp on willow trees<br \/>\nIn Shakespeare&#8217;s othello<br \/>\nA willow song<br \/>\nWas to appease<br \/>\nAt two feet per year small groves soon grew<br \/>\nAnd druids thought them to be<br \/>\nWith their staminate male<br \/>\nAnd pistillate female<br \/>\nA really promising tree<\/p>\n<p>The sadness is just thirty years<br \/>\nAnd they will often die<br \/>\nTheir tenderness and brilliance<br \/>\nIt is a great shame why<br \/>\nSome trees live for centuries<br \/>\nBut not so willow she<br \/>\nBut she is useful when they cut her down<br \/>\nFor cricket bats they be world class<br \/>\nAnd great furniture is made from willow wood<br \/>\nFlutes and  whistles<br \/>\nBoxes broom handles<br \/>\nSo I guess thats good<\/p>\n<p>In oghams calendar 15\/4-12\/5 each year<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Short lived infact in the philosophy Of existence one might say Undeniably its beautiful In a truly peaceful way An individuality loving the water so In essence its long sweeping branches Where cool waters flow The sort of constitution A &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2017\/03\/willow-2\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[200,249],"tags":[],"class_list":["post-32485","post","type-post","status-publish","format-standard","hentry","category-the-sabbats-and-the-old-craft","category-trees"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=32485"}],"version-history":[{"count":6,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32485\/revisions"}],"predecessor-version":[{"id":32487,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/32485\/revisions\/32487"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=32485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=32485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=32485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}