{"id":19329,"date":"2014-12-14T12:55:46","date_gmt":"2014-12-14T12:55:46","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=19329"},"modified":"2014-12-14T13:04:40","modified_gmt":"2014-12-14T13:04:40","slug":"set-aside","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2014\/12\/set-aside\/","title":{"rendered":"Set aside"},"content":{"rendered":"<p>50 metres isn&#8217;t very far away<br \/>\nBut that&#8217;s the separation that&#8217;s imposed<br \/>\nBetween food grade and non food grade<br \/>\nBut to me a simple poet<br \/>\nleaving it to fate to me seems closed<br \/>\nDown for wind blows pollen every which way<br \/>\nAnd 50 metres it&#8217;s so very short<br \/>\nSo there can be no guarantee in my book<br \/>\nWell honestly that is what I thought<br \/>\nSo LEAR and HEAR then comes to mind<br \/>\nAnd I wonder<br \/>\nIf HEAR is grown on set aside maybe<br \/>\nLEAR can be contaminated often<br \/>\nBY HEAR and if that&#8217;s so<br \/>\nThen possibly<br \/>\nA simple bottle in a store<br \/>\nCould also<br \/>\nContain more of the substance than was thought<br \/>\nIf this was the case it could create a problem<br \/>\nIn that case why is it the common trait<br \/>\nEvery supermarket in the country<br \/>\nHas switched to it for their own<br \/>\nLabel why<br \/>\nIt really is in everything they market<br \/>\nIs it because the profit margins high<br \/>\nThe wind takes pollen everywhere<br \/>\nAnd it&#8217;s therefore far and wide<br \/>\nPlants come up all over and thus without analysis<br \/>\nOf every single batch we could now slide<br \/>\nDown into the dark abyss<br \/>\nSomeone out there must have thought it through<br \/>\nI just hope that the powers to be are ready<br \/>\nFor what the lowering of immunity might do<\/p>\n","protected":false},"excerpt":{"rendered":"<p>50 metres isn&#8217;t very far away But that&#8217;s the separation that&#8217;s imposed Between food grade and non food grade But to me a simple poet leaving it to fate to me seems closed Down for wind blows pollen every which &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2014\/12\/set-aside\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-19329","post","type-post","status-publish","format-standard","hentry","category-food-processing"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/19329","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=19329"}],"version-history":[{"count":4,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/19329\/revisions"}],"predecessor-version":[{"id":19331,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/19329\/revisions\/19331"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=19329"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=19329"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=19329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}