{"id":16745,"date":"2014-07-11T15:28:12","date_gmt":"2014-07-11T15:28:12","guid":{"rendered":"http:\/\/cooksdelight.co.uk\/blog\/?p=16745"},"modified":"2014-07-11T15:30:37","modified_gmt":"2014-07-11T15:30:37","slug":"bacon-week-leaves-me-weak-at-the-knees","status":"publish","type":"post","link":"https:\/\/cooksdelight.co.uk\/blog\/2014\/07\/bacon-week-leaves-me-weak-at-the-knees\/","title":{"rendered":"Bacon Week (leaves me weak at the knees)"},"content":{"rendered":"<p>Because it happens behind closed doors<\/p>\n<p>and there very seldom is applause<\/p>\n<p>to the cruelty that goes on and on<\/p>\n<p>to the hogs whose bogs are all but gone<\/p>\n<p>its untrue to say that pigs are dirty<\/p>\n<p>they want to be clean and they do get shirty<\/p>\n<p>with farmers who put them in cafo sheds<\/p>\n<p>to dump where they eat near to their beds<\/p>\n<p>&nbsp;<\/p>\n<p>Bacon a product thats traded well<\/p>\n<p>smothered in salt and nitrite hell<\/p>\n<p>preserved for profit no prophets dare<\/p>\n<p>talk up bacon anywhere<\/p>\n<p>&nbsp;<\/p>\n<p>the pigs are treated to confinement they<\/p>\n<p>none of them can walk away<\/p>\n<p>often the sheds are full of slop<\/p>\n<p>and its where they live till they get the chop<\/p>\n<p>&nbsp;<\/p>\n<p>a pig is a natural a forest dweller<\/p>\n<p>he roots about he&#8217;s a honest feller<\/p>\n<p>but a CAFO pig knows prison life<\/p>\n<p>from morning till night he feels the strife<\/p>\n<p>&nbsp;<\/p>\n<p>often he&#8217;s beaten kicked and whacked<\/p>\n<p>often too many in his place are packed<\/p>\n<p>often there&#8217;s flies and maggots around<\/p>\n<p>and lots of dead piglets thats what I&#8217;ve found<\/p>\n<p>&nbsp;<\/p>\n<p>bacon week thats when the trade gets wind<\/p>\n<p>of the smell of breakfast when pigs are pinned<\/p>\n<p>down and strung on the hooks of fear<\/p>\n<p>and their throats are cut from ear to ear<\/p>\n<p>&nbsp;<\/p>\n<p>thats when they swing in their dance of death<\/p>\n<p>spluttering wildly forfeiting breath<\/p>\n<p>before the butcher clad in white<\/p>\n<p>cuts their legs off as if by right<\/p>\n<p>&nbsp;<\/p>\n<p>bacon week is concentration<\/p>\n<p>camp of vileness and the creation<\/p>\n<p>was made by Nature with such finesse<\/p>\n<p>but the murdering workers<\/p>\n<p>dont care a less<\/p>\n<p>&nbsp;<\/p>\n<p>its butcher them quickly<\/p>\n<p>watch them swing<\/p>\n<p>hear them snort<\/p>\n<p>and that does bring<\/p>\n<p>tears to my eyes to watch them fall<\/p>\n<p>panting and dying out in the hall<\/p>\n<p>bacon week a \u00a0perspective from hell<\/p>\n<p>just so the corporates can bloody well sell<\/p>\n<p>more of the meat the aching muscle<\/p>\n<p>the poor sad souls and their long tussle<\/p>\n<p>to try to free themselves from hell<\/p>\n<p>something they didn&#8217;t do very well<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Because it happens behind closed doors and there very seldom is applause to the cruelty that goes on and on to the hogs whose bogs are all but gone its untrue to say that pigs are dirty they want to &hellip; <a href=\"https:\/\/cooksdelight.co.uk\/blog\/2014\/07\/bacon-week-leaves-me-weak-at-the-knees\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[105],"tags":[],"class_list":["post-16745","post","type-post","status-publish","format-standard","hentry","category-pigs"],"_links":{"self":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/16745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=16745"}],"version-history":[{"count":3,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/16745\/revisions"}],"predecessor-version":[{"id":16747,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/posts\/16745\/revisions\/16747"}],"wp:attachment":[{"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=16745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=16745"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooksdelight.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=16745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}