We fiddle whilst the Florida Orange
\nstays green on the tree
\nthe juice is sour
\nand needs a lot of sugar
\nactually
\n“greening” came along when
\nLiberibacterium was born
\nchoking off the nutrient flow
\nwhich has become a thorn
\nin the hearts of orange growers
\nwho saw their market fall
\ntill up stepped one Rick Stress
\nto redress
\nthe balance
\nand he did call
\nthe world to listen up
\nthe future was with GMO’s
\na pig plus a virus could be utilized
\nand it posed
\nan answer to the problem
\neuphoria was back
\nthis tinkering with nature
\nwas the new way to attack
\nas to whether customers
\nwould forget how it was made
\nor switch from Florida orange
\nto a glass of lemonade
\nonly time will tell us
\nbut there’s money to be spent
\nand some believe its a waste of time
\nbut Rick appears well mean’t
\nvegans of course realised
\nif peg genes were involved
\nthen juice would not be vegan
\nbut I for one resolved
\nthe issue because honestly
\njuice is far from right
\nits subjected to lots of processors
\nand really its a fight
\nfor growers and processors
\nthe public would be best
\nto actually eat the orange
\nnow I’ve got that off my chest
\nthe tinkering of foodstuffs
\nto my mind is a sin
\nits all about more profit
\nand I hope they never win<\/p>\n","protected":false},"excerpt":{"rendered":"
We fiddle whilst the Florida Orange stays green on the tree the juice is sour and needs a lot of sugar actually “greening” came along when Liberibacterium was born choking off the nutrient flow which has become a thorn in … Continue reading